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Vol. 12 No. 10 (2024)
Vol. 12 No. 10 (2024)
Published:
15.10.2024
Full Issue
Cover
Cover and Table Contents
Full Issue
Research Paper
Ameliorated Viability of Lactic Acid Bacteria in Fruit Juice Isolated from Indigenous Dahi with Prebiotics (Asparagus falcatus and Zingiber officinale)
Fahmida Akter, Shamima Ahmed, Mohammad Mozibul Haque, Eaftekhar Ahmed Rana, Chaudhry Ahmed Shabbir, Ali Ahsan, Mohammad Shaokat Ali
1620-1629
PDF
The Determining Some Chemical and Microbiological Changes in the Ripening Process of Kashar Cheese
Sevda Urçar Gelen, Mustafa Atasever, Özgür Kaynar
1630-1634
PDF
The Extent and Patterns of Digitalization in Proactive Land Acquisition Strategy (PLAS) Farms in South Africa
Sukoluhle Mazwane, Moraka Nakedi Makhura, Athula Ginige
1635-1648
PDF
Influence of Cow Dung Extract Complemented with Nutrient Solution on the Growth Performance of Lettuce (Lactuca sativa L)
Abu Raihan, Md. Jahedur Rahman , Chand Sultana Chandni , Sabina Yasmin, Md. Shahajahan Ali , M. Mokbul Hossain
1649-1658
PDF
Some Yield and Growth Traits of Anatolian Buffaloes and the Effects of First Calving Age and Calving Interval on These Traits
Ahmet Akyol, Hüseyin Erdem
1659-1667
PDF
Effect of Crop Geometry and Weed Management Practices on Yield and Yield Attributes of Spring Maize in Banke, Nepal
Narayan Prasad Belbase, Shankar Paudel, Rajesh Yadav
1668-1672
PDF
Debittering Process of Lupin (Lupinus albus l.) by Ultrasound Pre-treatment
Cem Baltacıoğlu, Asiye Özcan Tarım
1673-1678
PDF
Comparison of Two Different DNA Isolation Methods (Quick & Dirty vs. Commercial Kit) in Small Insects
Ferhat Kiremit, Fulya Kaya Apak, Hayrettin İlker Özdemir, Gül Ayar
1679-1683
PDF
Evaluation of WEPP and Its Comparison with USLE and MUSLE in Yozgat-Kadılı Village
Saniye Demir, Halis Şimşek, Yağmur Kaya
1684-1695
PDF
Evaluating Sustainability Practices in Viticulture Through a Comprehensive Study of Environmental, Social, and Economic Factors: A Case from Batman Province, Türkiye
Tuba Uzun Bayraktar, Zekiye Şengül, Ayşe Altın
1696-1705
PDF
The Effect of Resveratrol and Catalase on Post-Thaw Angora Buck Semen
Mustafa Bodu, Ali Erdem Öztürk, Zeliha Kılınç, Ömer Hatipoğlu, Mehmet Bozkurt Ataman, Mustafa Numan Bucak, Mustafa Kul
1706-1712
PDF
Intensity of Adoption of Improved Malt Barley Production Technologies in Ethiopia: A Case Study in Oromia Region
Addisu Bezabeh Ali, Jema Haji Mohammed
1713-1721
PDF
Physicochemical, Nutritional, and Antioxidant Properties of Ice Cream Enriched with Red Beetroot (Beta vulgaris L.) at Varying Sucrose Levels
Firdevs Hacıbektaşoğlu, Engin Gündoğdu
1722-1729
PDF
Used in Urban Area for Landscape Planning and Design Spatial and Temporal Variations in Chromium (Cr) Concentrations in Picea orientalis L.
İlknur Zeren Çetin
1730-1738
PDF
Evaluation of Soumbara (Parkia biglobosa) Quality During Storage Using Mid-Infrared Spectroscopy and Physicochemical Methods
Moriken Sangaré, Diawara Mamady, Souaré Mamadou Lamarana
1739-1745
PDF
Neuroprotective Efficacy of β-caryophyllene on Cerebellar Changes Caused by Bisphenol A in Rats via Alleviating Oxidative Stress
Ahmad Yahyazadeh, Fatih Mehmet Gür, Hatice Yaren Kuloğlu
1746-1752
PDF
The Nexus between Cluster Farming and Household Dietary Diversity among Smallholder Wheat Farmers in Ethiopia
Addisu Bezabeh Ali, Tesfaye Lemma Tefera
1753-1761
PDF
Comparative Evaluation of Enzymatic Crude Protein Degradation in Selected Legume Forages
Hülya Hanoğlu Oral
1762-1771
PDF
Investigation of Rooting Performance of Some Grapevine Rootstocks with Aeroponic Method
Deniz İpek, Hakan Karadağ
1772-1778
PDF
Quality Determination of Dairy Farm Wastewater in Dinajpur
Motaharul Islam, Mst. Taslema Nasrin, Md. Mofizul Islam
1779-1784
PDF
Effect of Ultrasonic Waves on Aspire Biodiesel and Comparison of Its Properties with Petroleum Diesel
Fadime Şimşek
1785-1795
PDF
Estimation of Growth and Mortality Parameters for the Annular Seabream Diplodus annularis (Linnaeus, 1978) in the Southern Aegean Sea
Ali Uyan
1796-1805
PDF
Influence of Grape Heterogeneity on Berry Quality Traits in Table Grapes A Study on the ‘Alphonse Lavallée’ Variety
Seda Sucu, Neval Topcu Altıncı
1806-1811
PDF
An Investigation of Polymorphism on the FASN, SCD1, and SLC27A3 Genes in Sheep
Ali Osman Turgut, Erman Gülendağ, Mürsel Küçük, Davut Koca, Adnan Ayan, Mehmet Eroğlu, Muhammed Furkan Önen
1812-1816
PDF
Comparison of Some Parts of Cotoneaster coriaceus Franch. Plant in Terms of Phytochemicals and Antioxidant Capacity
Hatice Feyza Akbulut
1817-1825
PDF
Property-Wound Healing Relationship of Manuka-, Anzer- and Chestnut-Honey: Characterization, Antibacterial Properties and Cell Culture Applications
Ayşe Ezgi Ünlü, Fatma Altunkılıç, Yelda Asgari, Sena Demirtaş, Şeyda Gökyer, Fadime Kıran, Pınar Yılgör Huri, Serpil Takaç
1826-1834
PDF
Effects of Dietary Microalgae Schizochytrium sp. Supplementation on Growth Performance and Skin Color in Jack Dempsey cichlid (Rocio octofasciata)
Boran Karataş, Doğukan Kaya
1835-1840
PDF
Characterization of Some Olive Varieties Consumed without Pre-Treatment: Naturally Debittered Olives in Türkiye
Yaşar Mert Biçici, Yeşim Elmacı
1841-1848
PDF
Review Articles
A Gastronomic Approach to Industrial Aquaculture Waste Utilization
Suat Dikel, Çiğdem Dikel
1849-1857
PDF
Progress and Potential Drawbacks of Modern Agricultural Technologies: A Literature Review
Prodipto Bishnu Angon, Pujan Aich
1858-1864
PDF
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